A few weeks ago I bought home some leftover Red Robin. I rarely eat them myself because I hate reheated fries. And usually I just let Brad take the leftovers. Well he was out of town, so it was all me. We had some frozen fries here, so I only took home the chicken. Well after making my leftovers for dinner in the oven, I realized that I didn't have any dipping sauces. And I love their campfire sauce and ranch…campfire is for fries and ranch is for chicken. Well I wanted to try and recreate it. I found so many conflicting recipes online, and then as I went to cook the fries I realized Red Robin gave me the recipe on the back of the fry bag! So here it is for you! Straight from the Red Robin fry bag!