Meatloaf

Meatloaf

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I am not a huge meatloaf fan at all, but I wanted to make something different using beef for Easter dinner this year. So we decide to give meatloaf a try. The recipe I used was actually good, and it was very similar to meatballs which we like a lot. It is just fairly less time consuming!

Ingredients

  • 1 lb beef

  • 3/4 cup bread crumbs

  • 3/4 cup ketchup

  • 1/2 cup onions

  • 1 egg

  • 1 tablespoon Worcestershire sauce

  • 2 teaspoons minced garlic

  • 3/4 teaspoon pepper

  • 1/2 teaspoon salt

Instructions

1. Combine all of the ingredients in a bowl (only use 1/2 cup of the ketchup). Place in a loaf pan.

2. Bake at 350 for 45-55 minutes. Brush with the 1/4 cup of ketchup remaining for the last 10 minutes.

3. Serve!

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