Since I am allergic to pork, I had to find an alternative to the classic sausage balls I made. I decided to try turkey sausage. I wasn’t a fan of ground turkey as a substitute in things. I always preferred ground chicken. But I like turkey bacon, so I thought it was worth a shot. And to be honest, I actually prefer it to pork sausage. It isn’t as greasy and has a much better overall taste. If you google turkey sausage ball recipes you find a lot of different ones. I kept mine simple. I simply used the classic recipe and just switched out the sausage. And to make it a bit less in calories, I also use fat free cheese. However, I do NOT add tabasco sauce to it anymore! I honestly forgot I did before, ha! So if you are looking for something a bit healthier, or just want to try something new, try this!