Lemon Bars
This is another discovered recipe that I made years ago (notice baby Melody down below!). Lemon bars are super yummy, and I am glad I found this because these are fairly easy to make and we almost always have these ingredients on hand!
Ingredients
1 cup of softened butter
2 cups of sugar
2 1/4 cups of flour
4 eggs
2 lemons, juiced or 4 tablespoons of lemon juice
powdered sugar for topping
Instructions
1. In a bowl, mix together butter, 1/2 cup of sugar, and 2 cups of flour. Also look how young and precious that baby was!!
2. Press into a 9x9 greased pan and bake on 350 for 15 minutes.
3. While the crust is baking, mix together the eggs, the rest of the flour (1/4 cup) and sugar (1 1/2 cup), and lemon juice.
4. Pour mixture onto your baked crust and bake for another 20 minutes.
5. Sprinkle with powdered sugar.
SERVE!
