So I usually take the lazy way out and buy these biscuit mixes pre-made from the store. They are $1, you add milk or water, and all done. But I don’t always think about getting them, so I also make them from scratch on occasion.
All tagged biscuits
Cracker Barrel Biscuits
One afternoon Brad was craving Cracker Barrel biscuits. I offered to make regular biscuits, but those were not what he wanted. So a few days later I went to the grocery store and decided to get some buttermilk and try making them. I personally don’t have a biscuit preference and can’t tell a huge difference, but Brad can. I found a recipe online to try. They turned out great, especially according to Brad. See below!
Parmesan Biscuits
I found this recipe on the American Diabetes Association website. However, I changed up the ingredients slightly so the nutritional information no longer applies that is found on their website (unless you use their ingredients). This may also explain my "flat" biscuits. Either way, they tasted really good, and not only are they great for breakfast but they would make a great bread serving at dinner too.