Day Six was our final day at Disney World before heading back to Huntsville. We opted to start our day at Hollywood Studios doing some of the bigger rides we didn’t do on day three. Then we wanted to end with our favorite park, EPCOT.
All tagged Epcot Food
Disney World Day Two March 2023
On our second day, it was our first FULL day at Disney World visiting the parks. We spent the morning at Epcot and the evening at Animal Kingdom. We did open the park, but we made sure we didn’t exhaust ourselves and didn’t close the park. Follow along below.
Garden Grill during COVID
I have to admit, this was the hardest reservation for us to get at Disney World during our trip in May 2021. We really wanted this our first day for lunch, but we never got it. So we kept the reservation we happened to find before our trip for one of our evenings at Epcot.
Via Napoli Revisted
Back in May when we went to Disney World, we were able to snag a reservation for Via Napoli. I wasn’t entirely sure if we would keep it since my dad isn’t the biggest pizza fan, but we opted to go anyhow. Brad and I went back in February 2019, and we really loved it. So we thought it would be worth trying again. We were uncertain of how things would be since due to COVID, the International Program was on hold, but we still wanted to try it again.
Chefs de France - May 2021
One of Brad’s most favorite restaurants at Disney World that we do almost every single trip is Chefs de France. On our last few visits, I finally found food I really loved there. My favorite has always been the lobster bisque, but on our trip in 2019, I found a new favorite - flat iron steak with pomp frites. It was amazing. But with COVID, they have limited their menu dramatically. So I wanted to do another review with the current menu. Below are review from previous trips:
Disney World May 2021 - Day Three
Our last park day started with a pressured filled morning. Today was our Hollywood Studios morning. This meant getting up to get a Rise of the Resistance boarding group at 7 am. We also had breakfast reservations at 9 am at Hollywood and Vine. While the breakfast was good, I do kind of wished I had not booked it. Then we would not have been in as much of a rush to get to the park. But such is life I suppose.
Disney World May 2021 - Day One
So our first day at Disney was meant to be a slower starting day since we arrived so late the night before. But that wasn’t entirely the case. We met my parents for breakfast that morning before heading to Epcot. I want to say it was round 8:30 that morning if not earlier. I am having trouble remembering entirely. But either way, it wasn’t quite sleeping in, but compared to other days, I suppose it was!
February 2019 Disney Posts
So I know we have been back from our Disney trip in February for nearly three months, but I have finally finished blogging about everything from our trip! Check out all of my posts here!
La Cantina de San Angel
We revisited La Cantina de San Angel when at Disney World back in February. I have eaten here before with my mom. Brad has been here before, but he has never actually had any food here. I really enjoyed my visit with my mom, so I was excited to go back. Brad isn’t a huge fan of Mexican, but he was nice enough to tag along.
Katsura Grill
On our trip to Disney World in February, we decide to eat at Katsura Grill again. We ate here back in December of 2017 and really enjoyed our experience. The food was good, and the atmosphere and location were great. So it was only fitting to eat here again.
Via Napoli
On our February trip to Disney World, we decided to try Via Napoli. Brad really wanted some Italian, but I have never loved Tutto Italia. Plus we were planning to have Tony’s Town Square later in the week. So we wanted Italian but not just traditional pasta. We had heard great things about Via Napoli with the exception of using it with the dining plan. That was our only hesitation. But after analyzing all of our meals, we opted to just pay out of pocket for this meal and keep the reservation.