We make quite a bit of fish, so it is nice to find new recipes. This one has a slight kick, but you can reduce or remove the crushed red pepper if you want.
All tagged Tilapia
We make quite a bit of fish, so it is nice to find new recipes. This one has a slight kick, but you can reduce or remove the crushed red pepper if you want.
We really don't make fish often enough. I forget to buy it, and just don’t always think about it. And we do make it, I am always trying new recipes like this one! It was really good and gave it something extra by having the breading.
I think this recipe may be my new favorite fish recipe. It can be made with almost any fish (the recipe I found was originally for salmon, but we didn’t have any, so we used tilapia). And it is low carb and high protein.
This is a pretty quick and easy recipe that you likely have the ingredients for already! You can swap out the fish if you aren’t a fan of tilapia too. And it’s healthy - approximately 140 calories!